TKT – Guac stuffed Purple Potatoes for the Big Game!!

TKT – Guac stuffed Purple Potatoes for the Big Game!!

I am sure a lot of you will be watching the game on Sunday and enjoying some amazing food!  We wanted to give you an option that is not only delicious, but good for you too!!!!!

Ingredients (Potatoes):

1.5 lbs of small purple potatoes

1/2 tsp olive oil

1/2 tsp cumin

1/2 tsp paprika

salt and pepper to season

Ingredients (Guacamole):

2 avacados

1/2 cup chopped tomato

2 cloves garlic, finely chopped

1/2 cup cilantro, chopped

juice of 1 lime

salt and pepper to taste

Directions:

Preheat the oven to 400 degrees.  Cut each potato in half and using a teaspoon, scoop out the inside of the potato, leaving about a 1/4 inch border.

Place potatoes on a baking sheet, drizzle potatoes with olive oil and season with spices.  Roast for about 20 minutes or until tender. Let cool for a few minutes.

Meanwhile…. In a medium bowl, mash avocado, then add remaining ingredients and stir until combined.

Scoop a small spoonful of guacamole into each potato cup.

Garnish with cilantro leaves if desired.

Enjoy!!!!

 

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